NewsWSVN 7 MiamiAugust 23, 2026Miami-Dade
Recipe for Creamy Zucchini Orzo
This article provides a step-by-step recipe for preparing a vegetable-based orzo pasta dish featuring zucchini, peas, spinach, and parmesan cheese. The dish is presented as a healthy meal option for busy families.
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This document provides culinary instructions for a specific meal and does not impact government policy, public rights, or tax-funded services.
Key Facts
- The recipe requires 2 tablespoons of extra virgin olive oil.
- The base vegetables include one small yellow onion, two medium zucchini, two cloves of garlic, one cup of frozen peas, and three cups of baby spinach.
- The dish uses one cup of orzo pasta and 2.5 cups of vegetable broth.
- The cooking process involves toasting the orzo for one minute before simmering in broth for 6-8 minutes.
- The final step involves stirring in 1/3 cup of parmesan cheese after removing the skillet from the heat.
- The recipe includes lemon zest and juice for flavoring.
- The content is copyrighted by Sunbeam Television Corp as of 2026.