NewsABC7 News San Francisco (KGO-TV)October 28, 2026San Francisco County
Plant-Based Butter Recalled Over Contamination Concerns
Photo: ABC7 News San Francisco (KGO-TV)
More than 1,300 cases of Miyoko's plant-based butter are being recalled because testing showed potential contamination with mold, yeast, and E. coli bacteria. The federal government classifies this as a Class II recall, which means eating the product could cause temporary or medically reversible health issues.
Read the full story at ABC7 News San Francisco (KGO-TV)Why It Matters
Residents who purchased this specific brand of plant-based butter should check their refrigerators and avoid consuming it to prevent illness.
Key Facts
- The recall affects Miyoko's Creamery European Style Salted Plant Milk Butter in 8-ounce packages.
- The recalled items have UPC 857554005773, lot code 07871, and a best-by date of November 5, 2026.
- The products were distributed to 10 states including Connecticut, Florida, Georgia, and New Jersey.